Everything Else New

Recipe, Reed

Watermelon Negroni Flip

We’re gonna get a little crazy with this next one. Negronis are one of my my all-time favorite cocktails and the addition of watermelon and egg makes for an awesome variation on the classic…yes, raw egg! Adding egg whites to cocktails is a great way to add body and texture […]

Meghan

Winter is Coming…to Shaw

From the good people at Drink Company, who also brought us the Miracle on 7th Street and the Cherry Blossom Pop Up, comes their latest transformation, the Game of Thrones Pub. Right when you walk in you’ll be immersed in the sounds of Game of Thrones, with costumed staff and bartenders […]

Michelle, Restaurant Review

Farmbird Review: Bird Is The Word

Founders/Owners Dan Koslow and Andrew Harris of Farmbird, a new fast/casual restaurant on DC’s jumpin’ H Street, spent two years perfecting the perfect chicken recipe.  From purchasing an industrial oven for their New York apartment, to conducting chicken variety taste-tests, the chicken lovin’ duo have done their due diligence to […]

Gabby

Chefs Get Ready to Rumble!

It’s award season guys! I don’t mean the Globes or the Oscars, but the RAMMYS! The 2017 RAMMY Awards Gala is coming up on July 30th and to help us get into the competitive spirit, RAMW and NoMaBID brought together RAMMYS Restaurateur Finalists to dish on the business of food and RAMMYS Chef Finalists to […]

Aida, Gluten-free, Restaurant Review

Falafel for Good

The day I was planning on going to review Falafel Inc coincided with the day I saw the Founder of Falafel Inc, Ahmad Ashkar, speak on a panel about innovation and social impact. From the first sentence Ahmad uttered, one could see that passion and social impact are core to […]