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Mamma Mia, Here They Go Again! Lupo Verde is back at it with their newest location, Lupo Verde Osteria, now open in the Palisades. The menu boasts authentic, rustic, Italian fare featuring a variety of small plates, house-made charcuteries, breads, cheeses and antipasti. Six house-made pastas, and four entrée selections […]
Move over 3pm Coffee Break, Masala Chai is Having a Moment Bindaas Foggy Bottom recently introduced a delicious afternoon treat to help guests stay caffeinated and avoid the afternoon slumps. “Cutting Chai” translates to “cut into half” and refers to a small quantity of tea that is popular throughout Mumbai, […]
Mission Navy Yard, recently opened by Frtiz Brogan and Reed Landry, boasts options and flavors as big as their space – and that’s saying something! Boasting the largest bar in DC, and a massive two story complex with a wrap around porch that makes it feel like you’re in someone’s […]
This Summer’s Blockbuster Hit in the Restaurant Industry is Unfussy Mexican Cuisine Walking into the newest pop-up, Amparo Fondita, at District Space in Brookland will envelope you with the feeling of having just stepped into your Mexican grandmother’s home. You immediately feel welcomed, like you’re going to be taken care […]
The Most Wonderful Time of the Year DC’s Summer Restaurant Week will take place from August 13-17. The bi-annual promotion’s website www.RWDMV.com will be updated regularly with menus from each of the 250 participating restaurants in DC, Maryland, and Virginia. The site allows diners to peruse specially priced prix fixe […]
They’ve done it again. This week Taylor Gourmet launched a authentic Nashville hot chicken sandwich that is seriously amazing. The super crispy, double (yup, as in two) fried chicken patties are loaded the seasoning, lightly breaded, and deep fried to a golden perfection before being dunked again in their house […]
DC landmark power-dining restaurant, The Oval Room, introduces a new Test Kitchen Tuesday menu that will be available throughout the summer months, exclusively on Tuesdays. Priced at $45 per person, the three-course, prix fixe menu will change weekly and offer guests experiential-style dining. Diners can sample dishes that are in the works, as well as entrées that […]
Summer is here and so is the summer fashion! Check out some of the absolute must-have trends for this season. Don’t forget to click the images to shop! Wicker Bags Every year a new hand bag trend seems to pop up. For this summer it is all about […]
Nestled in Baltimore’s historic and prestigious Mount Vernon neighborhood is a new hot spot for meals and adult beverages. Hotel Revival, a boutique hotel boasting 14 stories, is the place. As their website says, Hotel Revival “serves as a community gathering place, and contributes to the renewal of the area […]
First Place Student Chef Eric Lu of the Art Institute of Washington Wins $5,000 Scholarship from the InterContinental Hotels & Resorts Brand InterContinental® Hotels & Resorts is proud to announce the InterContinental Washington D.C. – The Wharf and Eric Lu, culinary student at the Art Institute of Washington, as winners […]
The Shaw neighborhood in Washington, DC’s Northwest area has recently attracted some of the hottest restaurants in DC. The Michelin starred The Dabney and Kinship, the Jersey inspired Italian spot All Purpose Shaw, modern Mexican cuisine with Espita, a very Unconventional Diner, phenomenal meats at Smoked & Stacked…and the list […]
Shouk yeah! Israeli fast casual chain Shouk just opened their second location near Union Market in the first floor of The Edison. It’s bigger, expanded and just as delicious. Shouk’s first location opened in 2016 by co-founders Ran Nussbacher and Dennis Friedman. They offer DC a unique approach to modern Israeli […]