Premier food & lifestyle collaborative
This recipe is largely inspired by my favorite neighborhood hole-in-the-wall. In this version, I pull my favorite elements from a couple dishes to create my favorite combination. Feel free to go crazy with homemade pita bread and sides or substitute anything with your favorite store-bought variety. You’ll need: Lamb Kofta […]
Written by Meghan Milloy and Andrea Muffoletto The Gibson – a speakeasy in DC’s U Street Corridor – is renowned for serving authentic, Prohibition-era cocktails with a twist. While the ingredients are always fresh and true to what was available during the 1920s, each season the Gibson creates an intriguing new […]
I walked by St Gregory hotel over 100 times in my 2 years in DC. Never did I think I was missing out on such a gem in the heart of DC – enter Tredici Enoteca. The recently renovated boutique hotel leaves your eyes drawn to so many different corners from […]
DC Taste of the Nation is by far DC’s best foodie event. Bringing together almost 100 of DC’s finest restaurants and bars, the event delivered all the food and drink your heart desired while supporting No Kid Hungry’s work to end childhood hunger in America. Here are 5 reasons why Taste […]
Do you like chocolate? Do you like the combination of chocolate and hazelnut in spreadable form? How about some fruit too? If you’ve nodded your head ‘yes’ to these questions, then this recipe just might be for you. Especially if you’re feeling particularly French this weekend, make yourself a cappuccino […]
Known as the “King of Hams,” Prosciutto di Parma takes a star turn at Cleveland Park staple, Ripple. Though the end of May, Ripple will offer a Bar Room menu dedicated to the Italian-only import. Under the direction of executive chef Ryan Ratino, the menu finds new and interesting ways to feature the […]
Walking into Pow Pow I didn’t know what to expect. I heard it was a mix of three Asian cuisines (Japanese, Chinese and Korean) with a twist of American, which confused me – I was like ok so what is it? But when I had my first bite of each […]
I give the team at McClellan’s Retreat a lot of credit for mixing things up. In addition to a solid list of cocktails and unique liqueurs, each month they put together a themed menu. In March, the theme was “guilty pleasures,” classy takes on drinks you’d be embarrassed to order in public. […]
Spring has finally sprung in DC, which means there are new restaurants, bars and spring food specials blooming just as quickly as the flowers. The city is buzzing with young professionals eager to shake off the winter blues – not to mention a little hibernation weight – while still enjoying […]
Don’t miss the last big event for the 2017 National Cherry Blossom Festival on April 14th! It’s filled with our favorite things; incredible food & cocktails, so you know you can count on us to be there. Tickets for the 2017 Events DC Cherry Blast! are $69 for unlimited tastings and an open bar, […]
Can I Take Your Order? The drive-thru of your dreams is opening this Saturday, April 15! Mason Dixie Biscuit Co. is sharing their famous biscuits with the world at the most convenient of locations – a drive-thru! Not only that, they’re pairing the buttery bundles with finger-lickin’ fried chicken and […]
You’ve read all the other interviews…yeah, he’s cool and he likes food. So, I wanted to spare Justin (and you), who’s just a month away from graduation, from questions about his plans for the future after Georgetown. Like most seniors, he’s a little ready to graduate and very done talking about […]