Don’t miss the last big event for the 2017 National Cherry Blossom Festival on April 14th! It’s filled with our favorite things; incredible food & cocktails, so you know you can count on us to be there.
Tickets for the 2017 Events DC Cherry Blast! are $69 for unlimited tastings and an open bar, $89 to also receive an exclusive commemorative t-shirt and $125 for VIP, which includes a special menu, lounge seating and specialty cocktails. Tickets are currently on sale at EventsDCCherryBlast.com
They’ve recruited six of DC’s top chefs from some of the city’s best Asian cuisine restaurants.
- WHO: This year’s event features an authentic, Asian-fusion menu of dishes from ramen and curry rice to chicken karaage and okonomiyaki prepared by local chefs including:
Erik Bruner-Yang - Spoken English, Maketto, Paper Horse
Katsuya Fukushima - Bantam King, Daikaya, Haikan
TimMa- Kyrisan
Huy Nguyen - Pho Wheelz, Balo Kitchen
Hiro Mitsui- Conbini Café
Seng Luangrath - Thip Khao, Bangkok Golden
Japanese spirits from best-selling brands Hibiki Japanese Whisky, Suntory Whisky Toki and Kirin Ichiban Beer are also available.
- WHEN: Friday, April 14, 2017 7:00 p.m. – 11:00 p.m.
- WHERE: Dock 5 at Union Market 1309 5t h St, NE Washington, DC 20002
- For more information on Events DC Cherry Blast festivities and ticket purchasing, visit www.eventsdccherryblast.com.
Follow what’s going on with this event and more at Events DC