There are a lot of things between bread in DC that are amazing (we’re looking at you Le Diplomate, Duke’s, Alfies, etc). Some sammys are a bit less known than others. Here are DC’s seven (off the radar) sammys you need to eat right now. Hopefully we’re putting some new […]
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Red, White and Basil – Now Offering Lunch, Brunch and Happy Hour
This past fall, Washingtonians rejoiced at the opening of Red, White and Basil, an affordable, semi-fast casual Italian eatery. We say semi-fast casual because the food is quick and selected from a prix fixe menu, but also because the atmosphere isn’t too fast. The space is warm and homey, thanks […]
Tadich Grill – Old Restaurant, Deliciously Modern Eats
Tadich Grill, believed to be the very first restaurant in the state of California, is the third-oldest, continuously run restaurant in America. Known to many in the San Francisco area, this famous spot dates all the way back to the days of the Gold Rush in 1849. Yes, long before […]
A Day’s Worth of D.C. Drinks: Fall Flavors
Ahhh, fall in Washington – no tourists, no humidity, no problems. It’s the best time of year to scoop up the last of the year’s farmer’s market finds, bundle up for a patio brunch in chilly (but beautifully sunny) weather and slurp up all the seasonal libations our city has […]
Eat, Drink and Be Social at Mason Social
Daylight savings time was Sunday, meaning it gets darker earlier and Washingtonians hastily retreat home instead of lingering on rooftop bars in the evening sunlight. Need a nudge to continue interacting with humanity? It’s time to venture to Mason Social. Tucked away in Alexandria’s upcoming Parker Grey neighborhood, Mason Social is bringing […]
October 1: Tadich Grill Opens in DC
After 167 years, America’s third oldest, continuously operating restaurant, Tadich Grill, will open its doors here in DC on Thursday, October 1 at the corner of 10th and Pennsylvania Ave, N.W. (1001 Pennsylvania Avenue, NW, Washington, D.C. 20004). Tadich Grill’s history dates back to 1849, during California’s famed Gold Rush, […]
Olivia’s Diner Launches Bottomless Brunch
Starting on September 19th, the newly opened (in July) Olivia’s Diner (1120 19th St NW) will begin a weekend bottomless brunch. According to their press release: Bottomless mimosas or Bloody Mary cocktails can be added to any entrée for a $14, but it’s not just the drinks that are bottomless […]
DC Oktoberfest – Das Bier Bash
On September 19th, tighten your lederhosen, raise your stein and prepare for the wurst at this ode to Deutschland. Drink the District presents Das Bier Bash, offering a heady mix of traditional German food, games, and music that will have you dancing to the oompah in no time. With bottomless […]
Susan G Komen Race partners with Chef Spike & Bearnaise (sign up inside)
Register for the Susan G. Komen race AND get a free lunch from DC super chef Spike Mendelsohn and his new spot Bearnaise?!? Sign us up! Details below – don’t miss out. Registration extended until April 1st so get on board today for a good cause and good nom noms. […]
Capella DC to host Easter Egg hunt
It’s that time of year again! Where large costumed bunnies hide things all around town. Check out the below release from Capella Hotel. This will easily be one of the more classier Easter Egg hunts in town from a world class hotel establishment. We’re only going if Alex is going […]
Event: Pinot in the City, April 2nd (tickets inside)
On April 2nd, over 50 of Oregon’s top Willamette Valley winemakers are heading to DC for the first time collectively to pour their prized wines and tell stories of the region. Never has a group this large from that region come to our great city, so let’s show them a DC welcome […]
Acadiana Throws One Amazing Mardi Gras Party
Washington, DC is like a bajillion miles from New Orleans, but thanks to politicians and DC transplants that represent and are from Louisiana, there are no shortage of DC-based Mardi Gras parties. The festivities begin with Louisiana Alive on February 20th with events throughout the weekend. Then there’s a break […]