Premier food & lifestyle collaborative
They’ve done it again. This week Taylor Gourmet launched a authentic Nashville hot chicken sandwich that is seriously amazing. The super crispy, double (yup, as in two) fried chicken patties are loaded the seasoning, lightly breaded, and deep fried to a golden perfection before being dunked again in their house […]
Hangry AF: Need Brunch It’s Sunday morning. You’ve just woken up from a late night out and you have the Hangover Scaries. What do you do? Decide where to get BRUNCH of course. A successful brunch that rids you of the impending doom of a hangover includes some sort of […]
Don’t lie, you’ve eaten your fair share of cookie dough throughout your life, despite the warnings from our parents that it’s “bad” for us. Well, The Dough Jar has a way around that. The Dough Jar, which already has a location in AdMo, is opening up a second location in […]
Chef Mikko’s passion for Nordic cooking comes alive in his new cafe in Dupont Circle. Chef Mikko spent 15 years as the Executive Chef for the Finnish Ambassador to the United States. During his time in D.C., he has cooked for a high-profile politicians, diplomats, royalty and more. Now you […]
DC landmark power-dining restaurant, The Oval Room, introduces a new Test Kitchen Tuesday menu that will be available throughout the summer months, exclusively on Tuesdays. Priced at $45 per person, the three-course, prix fixe menu will change weekly and offer guests experiential-style dining. Diners can sample dishes that are in the works, as well as entrées that […]
Back in April 2017, I had my first and last meal at Ripple. It closed not long after. I was there for Hungry Lobbyist to cover the unveiling of a spring menu starring prosciutto di parma. The meal was delicious (mmm burrata salad with crisp prosciutto) as it was ambitious […]
It’s hot. It’s humid. It’s sweaty AF. WELCOME to DC summer, folks. Time to pop out the frosé, mooch off your friend’s rooftop pool, and cool down in the best ways you know how. Well, I’m here to let you know of a new idea: Bibiana’s Chilled Summer Menu. This […]
Pappe, which means ‘brother’ in Punjabi, doesn’t have a single open table when I dine there on a Tuesday night. This is a pretty extraordinary feat for a new restaurant in the holy grail of dining aka 14th Street. Pappe is the brainchild of Sanjay Mandhaiya and Shankar Puthran, who were […]
Nestled in Baltimore’s historic and prestigious Mount Vernon neighborhood is a new hot spot for meals and adult beverages. Hotel Revival, a boutique hotel boasting 14 stories, is the place. As their website says, Hotel Revival “serves as a community gathering place, and contributes to the renewal of the area […]
The Shaw neighborhood in Washington, DC’s Northwest area has recently attracted some of the hottest restaurants in DC. The Michelin starred The Dabney and Kinship, the Jersey inspired Italian spot All Purpose Shaw, modern Mexican cuisine with Espita, a very Unconventional Diner, phenomenal meats at Smoked & Stacked…and the list […]
O-Ku, the sushi brain child of Executive chef Bryan Emperor, an alum of Ten in Charlottesville, opens TODAY at 1274 5th Street NE. aka right in Union Market’s front-yard. The 120-seat restaurant has a very modern, sexy feel to it with industrial finishes and the perfect edison bulb lighting. It will be a […]
Honeygrow, a heathy fast casual concept with locations in Chinatown, Reston, and Pentagon City, was founded by Justin Rosenberg in Philadelphia in 2012. With everything from the whipped cream to the salad dressings and sauces being made on site, honeygrow prides itself on good, honest food. Each beautifully designed store […]