Ashok Bajaj’s award-winning Sababa restaurant teamed up with New York Times bestselling author Adeena Sussman to create a special menu incorporating both Sababa recipes.
DC Hummus Week is here and Brothers and Sisters restaurant is featuring Sabra Hummus with a tofu roasted garlic toast.
DC Harvest uses Sabra Hummus to make delicious hummus caramelized onion toast. Hummus week has hit DC HARD this year! 1 city, 7 days 10 restaurants, lots of hummus. For the entire week, 10 restaurants have featured an exclusive sabra hummus special dish on their menu. All restaurants were given […]
Award-winning restaurateur Ashok Bajaj of Knightsbridge Restaurant Group opened SABABA one year ago in clevenad park right next door to his other known restaurant Bindaas. Sababa offers “modern Israeli” cuisine drawing inspiration from the Middle East, Turkey and Greece. The menu is comprised of a nice balance of innovative cuisine and […]
Today Players Club opens their 3,000-square-foot Skybox rooftop bar! Players Club is DC’s retro themed and game-filled basement bar & lounge. Playing games and sipping drinks is fun for all. And now, fear the basement no longer – Players Club is bringing their 70’s sports theme to the roof. The […]
Crawfish for Cancer’s Crawfish Boil fundraising event returns to DC for the seventh year – and in an exciting, convenient new location! The event has moved outside – where crawfish are meant to be eaten! Saturday, April 20th at Wunder Garten in NoMa from 12-5pm! Here are the facts: It’s […]
Sloppy Mama‘s typically known for their delicious BBQ served in Union Market, food truck or Solly’s Tavern kitchen and savory BBQ sauces has a new concept for you to fall in love with. Sloppy Mama’s just launched a pop up restaurant online where you can order Butters’ Burgers! Just last […]
You’ve probably seen it on Instagram, or at least heard about ‘The Stew’. New York Times’ Alison Roman’s recipe of ‘Spiced Chickpea Stew With Coconut and Turmeric’ has pretty much gone viral. It is vegetarian friendly, wallet friendly and amateur chef friendly. It looks maybe like curry, or soup? But […]
Hygge: A feeling of cozy contentment and happiness. If you are looking for a place to enjoy delicious food and warm cocktails while cozying up under a blanket next to a fire, look no further. Blue Duck Tavern has converted their outdoor patio into a cozy winter garden to set […]
This year’s 13th annual MetroCooking DC event was a huge success. MetroCooking is the perfect event for any kind of foodie – whether you are a chef, food entrepreneur, home cook, foodie or just like food, this event is the place to be. MetroCooking DC is the best destination to […]
My Call Your Mother Rating: 8.75 I tried the much anticipated Call Your Mother Jew-ish Deli today, and it was for sure worth the hype. As soon as you walk into the space, you can’t help but be filled with joy. There are giant pink and green bagels painted on […]
On Tuesday, November 13, Common Threads held its first D.C. Chef Takeover dinner at the old Naval Hospital, Hill Center DC to help raise funds for Common Thread’s Washington DC-based nutrition education and hands-on cooking programs for under-resourced communities. The night celebrated female talent in the D.C. metro area as several of the region’s most celebrated female chefs and culinary personalities presented creative […]