Succotash is an enchanting, Southern-style restaurant led by celebrity chef Edward Lee. Lee is famous for adding a touch of Korean-inspired flavors to his creations at his restaurants in Louisville, Kentucky, and now at his second Succotash location in Washington D.C. The restaurant comes to life in the old Equitable […]
Tag: southern food
Date Night in DC: Espita and Succotash
It’s Friday night – date night – and you have no idea where to go. Well, HungryLobbyist is here to help with some ideas. Espita (located in Shaw) and Succotash (located in Penn Quarter) offer up tasty food and cocktails. The best part? They won’t break the bank. Below, we show […]
Southern Hospitality Done Right
On some weekends, some of us crave comfort, comfort from the long week we had, or comfort from the winter season. If you are one of those people then I have found one comforting activity for you to do: eat brunch at Southern Hospitality. The first thing I noticed as […]
Hen Quarter has Landed in Penn Quarter
Southern cuisine with a focus on farm to table freshness has been the root of Hen Quarter’s success. With it’s first location on King Street in Old Town and a second location in downtown Silver Spring, it only made sense for the restaurant group to make a landing in D.C. […]
Tupelo Honey, Your New Spot for Southern Comfort Food
When people go out to dine, they typically are looking for an experience that leaves them uplifted. Uplifted in terms of having had a delicious meal that spurred their tastes buds with service that made them feel welcomed and comfortable enough to mistake that they were at home. At Tupelo […]
An Honest Southern Review of Due South
I was born in the South, Eastern North Carolina in fact. I grew up hunting, fishing, and using those animals. Whole hogs were cooked several times a year. Venison sausage was made by hand. Fried catfish caught on the pond was a staple. Mac n’ cheese so thick and cheesy […]