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If you’ve already been lucky enough to experience the greatness that is the sandwich mastery from the Columbia Room’s Paul Taylor and his Get a Hero Be a Hero pop-up, then you know how good his heroes already are. And, if you haven’t been living under a rock, you know […]
If you don’t know Mike Cordero, you certainly know his work. Bronx-native Cordero is the chef/owner of seven Northern Virginia restaurants, including some places of which you may have heard: A-Town, Don Tito’s, and Barley Mac. Now, his empire expands. November 8 marks the Grand Opening of The G.O.A.T., an […]
O Burger! My Burger! The time has finally come, The cheese has melted perfectly, the special sauce is bomb, But for one week, more time I’d seek, the feast ahead’s exciting, First bite’s a rush while lettuce drops, two patties, onions, smiling; But O heart! heart! heart! O the dripping […]
Always shake & squeeze the mustard on the side of your plate first Do not take your roommates/co-workers refrigerated leftovers of happiness Restaurants should not make you download the menu as a PDF Less is more when it comes to bloody marys Don’t cheat when you reheat; leftovers go […]
Avocados and I have a somewhat complicated history. Our first encounter happened during a game of truth-or-dare in the 5th grade, when I bet Anthony Delmonico two gogurts and a nerd rope that he wouldn’t steal one from the lunch line and bite into it whole. Turns out, Anthony was allergic […]