Terrain Café in Bethesda is the fifth location for this gorgeous, farm-to-table restaurant highlighting local ingredients. Recently, the team decided to launch events collaborating with local chefs to produce unique culinary experiences with their first event featuring DC’s own Chef Edward Lee. Terrain’s Chef Kevin Ettenson created a stunning four-course […]
Tag: Edward Lee
“Taste The South Supper” at Succotash
Succotash is an enchanting, Southern-style restaurant led by celebrity chef Edward Lee. Lee is famous for adding a touch of Korean-inspired flavors to his creations at his restaurants in Louisville, Kentucky, and now at his second Succotash location in Washington D.C. The restaurant comes to life in the old Equitable […]