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The other day, I did something that I should not have. I challenged Ottolenghi. Stop shaming me, because I know that’s what you are doing right now. The whole incident started out with onions. There were three onions, if I can be exact. Three, eye-searing, tear-inducing onions. This is where […]
In her series #CookingNOPI, Callan makes her way through the famous cookbook, NOPI. How many of you are active followers of Meatless Monday? If you aren’t, it’s completely understandable. You’ve been working all day, cursing the fact that Sunday ended. Why does Sunday ever have to end? You’ve kicked off your […]