Premier food & lifestyle collaborative
Recently Taylor Gourmet announced they were bringing cheesesteaks to all of their locations. Using prime ribeye from a Philadelphia butcher that is sliced specifically for Taylor Gourmet before it is vacuum sealed and shipped to all their locations, owner Casey Patton sought to provide a unique and creative experience for […]
When Taylor Gourmet came to DC, the sandwich/hoagie/grinder game was changed forever. Fresh ingredients, quick service, and chicken cutlets? Yeah, total game changer. But co-founder Casey Patten and his team aren’t ones to just call it quits with a standard menu. Taylor Gourmet launched their fall/winter menu earlier in September […]