This Summer’s Blockbuster Hit in the Restaurant Industry is Unfussy Mexican Cuisine Walking into the newest pop-up, Amparo Fondita, at District Space in Brookland will envelope you with the feeling of having just stepped into your Mexican grandmother’s home. You immediately feel welcomed, like you’re going to be taken care […]
Tag: best food blog in dc
Break From the Beltway: noma Goes Green
Remember this tweet from Tom Sietsema earlier this year? Was it just me or did I hear every DC food person let out a sad sigh for Tom that day? As soon as I was done pouring one out for Tom’s noma plans, I picked myself up and asked if […]
First Bite: Taylor Gourmet Hot Chicken is Legit
They’ve done it again. This week Taylor Gourmet launched a authentic Nashville hot chicken sandwich that is seriously amazing. The super crispy, double (yup, as in two) fried chicken patties are loaded the seasoning, lightly breaded, and deep fried to a golden perfection before being dunked again in their house […]
Buena Vida Boasts Unlimited Brunch Service in Silver Spring
Hangry AF: Need Brunch It’s Sunday morning. You’ve just woken up from a late night out and you have the Hangover Scaries. What do you do? Decide where to get BRUNCH of course. A successful brunch that rids you of the impending doom of a hangover includes some sort of […]
Test Kitchen Tuesday’s at the Oval Room Is Your New Weeknight Escape
DC landmark power-dining restaurant, The Oval Room, introduces a new Test Kitchen Tuesday menu that will be available throughout the summer months, exclusively on Tuesdays. Priced at $45 per person, the three-course, prix fixe menu will change weekly and offer guests experiential-style dining. Diners can sample dishes that are in the works, as well as entrées that […]
DC’s Art Institute Student & The Wharf Win InterContinental’s “Ultimate Culinary Clash” Competition
First Place Student Chef Eric Lu of the Art Institute of Washington Wins $5,000 Scholarship from the InterContinental Hotels & Resorts Brand InterContinental® Hotels & Resorts is proud to announce the InterContinental Washington D.C. – The Wharf and Eric Lu, culinary student at the Art Institute of Washington, as winners […]
San Lorenzo Brings Amazing Italian to Shaw
The Shaw neighborhood in Washington, DC’s Northwest area has recently attracted some of the hottest restaurants in DC. The Michelin starred The Dabney and Kinship, the Jersey inspired Italian spot All Purpose Shaw, modern Mexican cuisine with Espita, a very Unconventional Diner, phenomenal meats at Smoked & Stacked…and the list […]
Urban Hot Pot in Rockville Lets You Become The Chef
It’s OK to Play With Your Food! What’s more fun than playing “chef” at a restaurant?! At Urban Hot Pot in Rockville, MD, diners have the unique experience to create a meal specific to their liking, at their own pace, right at the table! Patrons can choose from an all-you-can-eat […]
The Source Launches Family-Style Lamb Deal April 20
The Source is launching a family-style lamb dinner on Friday, April 20, and it’s as filling as it is affordable. RAMMY Rising Star nominee Chef Russell Smith (who took over his duties in Spring 2017) has crafted a shareable dinner designed for two which, including food, drink, tax, and gratuity […]
Crab Cakes & Football, That’s What Copper Canyon Grill Does
A DC Dining-Out Discovery of the Year Hey Friends! I ate all that Copper Canyon Grill – Silver Spring has to offer so that you don’t have to, but you’ll probably WANT to. Our meal was pretty damn tasty, and you will certainly not walk away hungry! The cozy decor, […]
The Capital Burger Does Not Disappoint
The group behind the famed steakhouse chain, The Capital Grill, has launched the first ever upscale-casual burger joint right here in D.C. Taking over the former YELP office space on the corner of 7th Street and Massachusetts Avenue Northwest is The Capital Burger. The vintage looking corner lot allows for […]
Learn to Roast Perfect F#$%ing Chicken Already
Ok, folks, it’s 2018 and you need to learn to roast perfect f#$%ing chicken already. The time has come for you to put down that dry ass rotisserie chicken from the grocery store (yes, even the one you think is good…it’s not!), and learn how to roast your own bird. […]