Everything Else New

Ashley, Restaurant Review

Cinco de Mayo at MXDC

MXDC Cocina Mexicana, Celebrity Chef Todd English’s restaurant in downtown DC, is offering up several specials throughout the weekend to celebrate Cinco de Mayo. Starting on Friday, May 3, at 11:30am, MXDC will have seven house-made margaritas, priced to celebrate at $7 each and available all weekend. Patron shooters and […]

Erik

Alamo Drafthouse Is Ready For Its Close-Up

I love the movies. But more than that, I love going to the movies: leaning back in a plush chair, watching charismatic people on a big screen in the dark with sound enveloping my senses and the story playing with my emotions. For me, movies matter. So does the movie-going […]

Hailie, Uncategorized

Let’s Taco-bout Cinco

Cinco de Mayo falls on Sunday-Funday this year, which means you are well on your way to binging on tacos and tequila. Whether youre in the mood for a rooftop party, a cultural experience, or just want some Sunday happy hour margs, we’ve done the research so you don’t have […]

Andie, Restaurant Review

Sababa Restaurant Does Not Disappoint

Award-winning restaurateur Ashok Bajaj of Knightsbridge Restaurant Group opened SABABA one year ago in clevenad park right next door to his other known restaurant Bindaas.  Sababa offers “modern Israeli” cuisine drawing inspiration from the Middle East, Turkey and Greece.  The menu is comprised of a nice balance of innovative cuisine and […]

Hailie

Early Happy Hours You Never Knew You Needed

On occasion, you may need to cut out of work early to start the medicinal practice of happy hour, and Hungry Lobbyist has you covered. Here are eight tried and true early happy hour spots in the District, ranging from dives, to fine dining establishments. A favorite happy hour spot […]

Gabby, Restaurant Review

A New Life for La Vie

After Tom Sietsema’s visit to La Vie, original co-owner Naeem Mohd assumed full control of the restaurant and hired a new team. Mohd brought on Executive Chef Juan Rivera who spent nine years working at José Andrés’ critically acclaimed Zaytinya and a new pastry chef Deth Khaiaphone who previously served as […]