Ladies and gentlemen, may I proudly present to you the queen of comfort food, the Croque Madame.
This recipe is largely inspired by my favorite neighborhood hole-in-the-wall. In this version, I pull my favorite elements from a couple dishes to create my favorite combination. Feel free to go crazy with homemade pita bread and sides or substitute anything with your favorite store-bought variety. You’ll need: Lamb Kofta […]
Do you like chocolate? Do you like the combination of chocolate and hazelnut in spreadable form? How about some fruit too? If you’ve nodded your head ‘yes’ to these questions, then this recipe just might be for you. Especially if you’re feeling particularly French this weekend, make yourself a cappuccino […]
You’ve seen the Instagrams of the giant stacked crispy outside gooey inside 6 ounce Levain Bakery cookies. Maybe you’ve even waited in the long line in New York to enter the tiny downstairs bakery on the Upper West Side. But no need to make make the trip, wait in the […]
I think it’s safe to say we’ve seen the last of snow for the year so let’s celebrate with one of my favorite warm weather dishes. Fried green tomatoes remind me of summer trips to North Carolina, but I’m happy to report you don’t have to go that far to get your fix. […]
Whether we’re celebrating the Bieb’s birthday or channeling our inner Irish on St. Patty’s, we’ve got plenty of reasons to party in March. Every year leading up to the 17th I’ve always made a corned beef and cabbage and promised myself I’ll never deviate from the tradition. Well, I’ve learned […]
I love exploring the multitude of different flavor combinations of Overnight Oatmeal. Now I’m here to share some of my favorites with you! Overnight Oats are delicious and nutritious, not to mention quick and easy. Let’s face it, most of us barely have time to reach in the pantry and grab a Pop-Tart […]
Garlic bread with sauce is one of my favorite side dishes to make on a lazy weeknight or to bring to a potluck. It’s cheap, it’s easy, and it’s a crowd favorite. While the recipe below should act as a general guideline, feel free to adjust it based on what […]