A DC Pizza Hot Take, that there is no right or wrong when it comes to delicious pizza, it’s all about finding the right pizza for you.
DC Hummus Week is here and Brothers and Sisters restaurant is featuring Sabra Hummus with a tofu roasted garlic toast.
DC Harvest uses Sabra Hummus to make delicious hummus caramelized onion toast. Hummus week has hit DC HARD this year! 1 city, 7 days 10 restaurants, lots of hummus. For the entire week, 10 restaurants have featured an exclusive sabra hummus special dish on their menu. All restaurants were given […]
If you don’t already know about Half Baked Harvest, it’s time for some enlightenment. Tieghan Gerard started her website in 2012, and is featured on The Cooking Channel, Food Network, and Self Magazine (to name a few). In 2017, she released her first book, Half Baked Harvest Cookbook – Recipes […]
You’ve probably seen it on Instagram, or at least heard about ‘The Stew’. New York Times’ Alison Roman’s recipe of ‘Spiced Chickpea Stew With Coconut and Turmeric’ has pretty much gone viral. It is vegetarian friendly, wallet friendly and amateur chef friendly. It looks maybe like curry, or soup? But […]
As you may have seen, Diet Coke launched four new flavors last month. The flavors include: Ginger Lime, Twisted Mango, Zesty Blood Orange, and Feisty Cherry. I was intrigued. So in the name of science, I made a trip to my local Giant to collect ’em all and sample them […]
I think everyone can agree that the best part of the Super Bowl (besides the commercials) is the food. No matter who you root for, how much you care about football, or how much you pay attention to the commercials, the best part of the Super Bowl is gathering with […]
This Bolthouse Farms Plant Protein Milk is absolutely dietitian approved for taste and nutrient quality! They refer to this lineup as “The Future of Milk” and I concur! In recent years our population has been more interested in a plant based lifestyle and plant products than ever before. Due to […]
I was recently tasked with the ***difficult*** job of sampling Rigoni di Asiago’s organic and all-natural spreads. I’d sampled a few before, but hadn’t truly mixed and matched them with different food combinations. I also hadn’t thrown a little party for my closest friends to sample hte variety. So last […]
Surprisingly, I loved my first 3-day juice cleanse experience, and I really noticed the effect it had on my cravings. So, I opted to do another one with Jrink …and maybe achieve that summer bod I never quite managed for June. The Cleanse: Jrink Immediate Reboot, 3-Days The Juices: 18 total. 6 […]
Your New Favorite Mixer On Wednesday evening, 1893, Pepsi-Cola’s new premium craft cola, took over restaurant + bar Himitsu, where owner Carlie Steiner, the 1893 Top Shelf Bartender in DC and one of the city’s leading mixologists, showcased modern, cola-based 1893 cocktails and explored new seasonal trends using cola. This day also marked National Rum […]
We’ve all been there before. You go to a restaurant based on a series of rave reviews on Yelp or TripAdvisor, only to be utterly disappointed by the food, service, and/or cost. Every time I have a food experience that proves to be the antithesis of its online review, I’m […]