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Chef Marzelli is no stranger to the D.C. food scene and has cooked in the kitchens of Sfoglina, Garrison, and Vidalia, to name a few. It is no wonder Cherry brought in a local master to lead the open-fire kitchen and embody their website credo, “the primal art of smoke […]
“Food is not rational. Food is culture, habit, craving and identity.” – Jonathan Safran Foer Have you ever met someone who “just wasn’t really into food”? I have, and I’m still confused about where they find their joy. Homemade family classics, a nostalgic fast food item, or a Michelin Star meal […]
Rum is a long-celebrated liquor that has shaped not only the cocktail world but also influenced colonialism, slavery, and economics. With tomorrow being National Rum Day (and a Friday), celebrate the last few weeks of summer with fellow rum enthusiasts with the one spirit that invokes salty ocean breezes, and […]
What do you eat when no one is around? Is there something you quietly crave when you know no one is looking? Below are the bizarre, yet incredible responses gathered from a few D.C. locals. Do you share some of these secret shame snacking habits? “When I’m trying to diet […]
Ella Fitzgerald crooned about loving “Paris in the summer when it sizzles”, and so do local Francophiles on July 14. This Sunday marks Bastille Day, also known as la Fête Nationale where we celebrate all things French. Depending on which celebrated French icon you wish to emulate this weekend, we […]
Jimmy Carter once stated that the “working class was subsidizing the $50 martini lunch”, and that statement still holds true today in the Nation’s Capital. Like many legends, there is some stipulation on where the origin of the martini lies; in the town of Martinez, California during the mid-1800s Gold […]
Sonoma County is recognized for its stunning views, immaculate landscaping, and iconic wine. However, did you know it is nearing 100% sustainability by the end of 2019? Last week Sonoma County Winegrower’s President Karissa Kruse led a small luncheon at Charlie Palmer Steak with vineyard owners to share their vision […]
Terrain Café in Bethesda is the fifth location for this gorgeous, farm-to-table restaurant highlighting local ingredients. Recently, the team decided to launch events collaborating with local chefs to produce unique culinary experiences with their first event featuring DC’s own Chef Edward Lee. Terrain’s Chef Kevin Ettenson created a stunning four-course […]
Cinco de Mayo falls on Sunday-Funday this year, which means you are well on your way to binging on tacos and tequila. Whether youre in the mood for a rooftop party, a cultural experience, or just want some Sunday happy hour margs, we’ve done the research so you don’t have […]
On occasion, you may need to cut out of work early to start the medicinal practice of happy hour, and Hungry Lobbyist has you covered. Here are eight tried and true early happy hour spots in the District, ranging from dives, to fine dining establishments. A favorite happy hour spot […]
D.C. Wine Fest is back just in time to celebrate the incoming warm weather. Come join fellow Washingtonians for an elevated wine tasting experience that aims to stimulate all of your senses at Long View Gallery. You’ll have the chance to sample over 65 wines and ciders, enjoy great food, […]
If you don’t already know about Half Baked Harvest, it’s time for some enlightenment. Tieghan Gerard started her website in 2012, and is featured on The Cooking Channel, Food Network, and Self Magazine (to name a few). In 2017, she released her first book, Half Baked Harvest Cookbook – Recipes […]