Premier food & lifestyle collaborative
You can’t rum into fall just yet…National Rum Punch Day (today) gives us one last chance to sip on the sweet, spiced, i can’t even taste the alcohol in this, summer cocktail we all love/hate: rum punch. Quarter + Glory – the 14th Street cocktail bar perfect for first dates […]
Dirty Water opened this weekend at 816 H Street NE, just in time for H Street festival. The bar is almost finished -quite literally the bar countertop has not yet been installed- in this third floor indoor/outdoor space. Trendy, like its fellow bars on H street yet homey like a […]
Thank you Sweetgreen for making it easier for me to run all my basic (food) runs in one place. Naturally, Sweetgreen’s newest location opened next door to the Wisconsin Avenue SoulCycle and is on the corner of Georgetown’s foodie haven, Grace Street & Wisconsin Ave. The corner is home to […]
Chipotle dropped its highly anticipated queso in all its locations today. I love Chipotle so much that for the past two years, I’ve participated in Chipotle Sunday with my neighbors (more accurately described as best friends Keri, Allison & Hannah). It’s a fun tradition, and occasionally sparked a conversation about […]
Rito Loco raises the roof, literally, with its grand opening of El Techo (Spanish for the roof) tomorrow night at 5 p.m. at 606 Florida Avenue NW between T St NW and 6 St NW. The popular mexican food truck opened its brick and mortar storefront about two years ago, […]
Pizzeria Vetri & Shake Shack picked up new flavors of the month – and are making it (facebook) official with new, drool worthy limited edition menu items. The Shake Shack Chicken Parm Ever torn between the comfort of marina sauce and the savory satisfaction of a cheeseburger? Same. Shake Shack […]
Surprisingly, I loved my first 3-day juice cleanse experience, and I really noticed the effect it had on my cravings. So, I opted to do another one with Jrink …and maybe achieve that summer bod I never quite managed for June. The Cleanse: Jrink Immediate Reboot, 3-Days The Juices: 18 total. 6 […]
Always think ahead about the chip to dip ratio Similarly, don’t be the gluten free friend that ruins everything No one likes an age limit Don’t need beer to say cheers It’s a marathon not a sprint
Bacon should never be microwaved Diner coffee is the best coffee When it comes to frosting the cake, less is more You can take a whole donut, or no donut (looking at you Pam, stop cutting them, we know it’s you) Avocado is always worth the up-charge Featured image credit
Always shake & squeeze the mustard on the side of your plate first Do not take your roommates/co-workers refrigerated leftovers of happiness Restaurants should not make you download the menu as a PDF Less is more when it comes to bloody marys Don’t cheat when you reheat; leftovers go […]
Last night, I had the pleasure of attending Oz’s first annual seasonal tasting party. I have always been curious about traditional Australian cuisine. What is it? Chef Brad Feickert taught us a bit about how Australian fare is influenced by Asian and Mediterranean flavors. He even credited Australians for popularizing […]
The Ritz might be too classy to quote Kelis but I feel like I have to: Their bottomless brunch will bring all the boys to The Yard. THL was invited for a brunch menu debut last weekend, and we were treated like royalty. The intimate yard space and impeccable service […]