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Recently Taylor Gourmet announced they were bringing cheesesteaks to all of their locations. Using prime ribeye from a Philadelphia butcher that is sliced specifically for Taylor Gourmet before it is vacuum sealed and shipped to all their locations, owner Casey Patton sought to provide a unique and creative experience for […]
If you like The Food Network’s Iron Chef Masaharu Morimoto, chances are you’ll want to be first in line when Zentan begins cranking out their new menu under new executive chef Yo Matsuzaki. Chef Matsuzaki worked under the Iron Chef for five years. This Japanese native will bring his French […]
You don’t have to be Southern to cook perfect collard greens. With everyone cooking kale and Swiss chard these days, collard green provide similar nutrients at a lower cost, but are often overlooked. The main complaints surrounding collard greens seem to be they are tough and/or bitter. Follow this simple […]
The blow post is archived from a live blog. Starting Tuesday, September 30th, our editor Brian will be completing (attempting to) a three-day juice cleanse from Jrink. The cleanse consists of six juices a day consumed in two/three hour intervals, for three days, with no solid food and plenty of […]
1. “So, do you live in the good part of Logan Circle” There are no bullet holes in the side of my house if that’s what you mean. 2. “How do you get around, you’re so far from a metro?” I have feet, and an iPhone. How do you […]
The sharing economy. Crowd sourcing. Cloud based software models. These are phrases that have permeated almost every thing we read. Millennials have grabbed this concept by the horns and are literally applying it to everything. And their peers aren’t the only one’s who noticed. This summer President Obama visited 1776, […]
Earlier in the year, Congressman Steve Stockman (R-TX) posted an unusual job listing for an internship with his office as reported by The Wonkette. The ad, made infamous for it’s…well, specificity, has resurfaced in this week’s US House of Representatives Internship listing bulletin. The text reads: The House’s most unique […]
Recently Thrillist published a list of DC Instagrams to follow…and we were on it! Thanks Thrillist! There are some other great DC Instagrams on their list too, so check them out!
When Taylor Gourmet came to DC, the sandwich/hoagie/grinder game was changed forever. Fresh ingredients, quick service, and chicken cutlets? Yeah, total game changer. But co-founder Casey Patten and his team aren’t ones to just call it quits with a standard menu. Taylor Gourmet launched their fall/winter menu earlier in September […]
In case you missed it, the Washington Nationals clinched the NL East Championship in a sweep over the Atlanta Braves. This is their second title in three seasons. Needless to say, they were happy. Later in the night, they covered everyone (and reporters) in champagne and Miller Lite, and Bryce […]
Recently, Busboys and Poets hosted a media preview of DC VegFest, showcasing many vendors that will be at the larger scale event on September 20th. I had the opportunity to try some really amazing vegan products from local companies, as well as some tasty tapas provided by Busboys and Poets […]
We enjoy sipping a nice glass of white wine or a fancy cocktail, but scotch is a taste these two hungry girls have recently acquired – and are learning to love. Thanks to Sherry’s Original Whiskey Society, sponsored by Sherry’s Wine, we got to dive into some rare and pretty […]